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All that, and it really only took about 20 seconds of hard labour.. Well, OK, it doesn’t.

-1/2 cup of the sauce mixture.Mash the filling all together.

Give yourself a big work surface.I like to use a clean tea towel on my counter to keep anything from rolling away.Lay out 10 or so softened cabbage leaves.

Put about 3 tablespoons of filling onto each leaf and roll them up, tucking in the ends.Place them one at a time into the crock pot.

Pour the sauce over everything.

Turn the crock pot on low for about 8 hours.Really really good bacon.

I love that now I can easily make some bacon for Kennedy on a week day when it used to be only a weekend thing and only “If your dad wakes up early enough and I’m not busy and if Jack isn’t too fussy and if I feel like it.” I can easily make a little for her and a little for me in just a few minutes and I never hear complaints about it being too chewy or too burnt.It’s just perfect every time!Baseball season is almost here!

Suddenly my obsessing over baby Jack’s baseball nursery is starting to look a little less crazy, now isn’t it?I’m noticing all kinds of cute baseball themed clothing and decor in the stores right now, but the thing I’m going to share with you today was an almost free DIY project and it’s one of my favorite little things in the room.. We decided to take Kennedy’s old pink ball glove and turn it into a piece of art for the room, since we really had no use for it anymore and I love (love, LOVE) how it turned out.. We actually started working on this months ago, while I was still pregnant, but didn’t really get it finished until this week.